Maybe it’s the background on my phone that keeps flashing an amazing diner breakfast, my obsession for maple syrup, or the eggs sitting in my fridge — but let me tell you, I have a craving. And that craving is BREAKFAST FOOD. Might be an issue seeing as how “breakfast” is a good 15 or so hours away, right? Wrong. All wrong.
The solution?
BRINNER.
Yes. Breakfast + dinner.
Combined.
You like that?
You should.
Of course, this craving brings me to Google (the internet’s best friend). The first thing I find is that the geniuses behind theKitchn call breakfast for dinner “brinner” as well. GREAT MINDS THINK ALIKE! Because they’re so great, they kick off my brinner must-try list:
GREEN BEAN, HAM AND CHEESE FRITTATA by Martha Stewart
PEANUT BUTTER BACONWICH by Delish.com
Of course, all of these will be topped by some dark amber pure Vermont maple syrup. AS IF THERE IS ANY OTHER KIND OF SYRUP? Obviously not.
What is your favorite meal of the day?
Social Grocery // Facebook // Twitter // Pinterest
