Maple meats all around!

Here in New England, we love our (PURE) maple syrup. And any Vermonter can tell you that maple inspired foods are a-plenty here. But even when we’re not pouring maple syrup on our entire breakfast (not just the pancakes!), enjoying a maple creemee (that’s soft serve ice cream, if you’re not familiar) from the local creemee stand or buying maple cotton candy at the fair, there’s other ways to enjoy that fantastic maple flavor. And you can, too! Here are SIX different maple-inspired meat recipes you should try:

ROSEMARY CHICKEN WITH ORANGE-MAPLE GLAZE from allrecipes

 

MAPLE & BLUE CHEESE STEAK from Taste of Home

 

MUSTARD-MAPLE PORK TENDERLOIN from Eating Well

 

MAPLE SALMON from allrecipes

 

MAPLE-ROASTED TURKEY WITH SAGE from Food Network

 

PAN-SEARED MAPLE VENISON from Cooking Club of America

 

 

And if that doesn’t get your maple fix, you can always just chug some syrup instead.

 

What is your favorite way to eat maple syrup?
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Picking at Bones With Lots of Bones To Pick–National Food Stamp Challenge

November is one of my favorite months–mostly, for the delicious meal I engorge myself with on the 24th (and for a few days after that!). But, I also enjoy it because it reminds us to be truly thankful for some of the things we”re very privileged to have in our lives.

Recently I found out about a food challenge in Vermont sponsored by Hunger Free Vermont called the 3SquaresVT challenge (named after the state”s food stamp program). It simply asked people to change their eating and shopping habits for one week to live on the state”s average food stamp allowance: $38.

As a single twentysomething, this wouldn”t be too far of a stretch for me. Resort back to the college ramen and PB & J diet, cut out a beer allowance, and I could survive. But honestly, not for long–I couldn”t do it for weeks and weeks. And if you added kids into that mix? It was a scary thought.

I scoured the internet for more information and found a similar challenge on a national level called the SNAP/Food Stamp Challenge created by FRAC, the Food Research and Action Center.

It challenges others to live on the national food stamp budget of $1 a meal, or $3 a person a day. $21? I was dreading $38! If you want a fun and interesting read, FRAC took it one step further and asked members of congress to participate in the challenge. Click here to read their responses and how cutting their budget to $21 severely impacted their meals and food challenges.

When a budget is so restrictive, every factor that one might usually use in the store (nutrition, health, environmentally friendly) goes out the window–Just the price tag. Fresh fruits and produce are out of the question. Forget organic or diet specific foods, or even whole grain or whole wheat. It”s a whole lot of white breads, pasta, and rice. Is living on $21/week possible? Sure. But more importantly, can you receive all the nutrients you need and still eat healthy on $21/week? That, well, I”m just not sure.

Personally, I”d be picking at bones to savor the last little pieces of food–and now I have quite a few bones to pick with the food stamp system.

 

Could you do it? Could you feed yourself (and/or your family) on $21/person/week? Let us know, we want to hear your thoughts on this one.

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When Storms Rain Down, Shoppers Stock Up [INFOGRAPHIC]

A little over a month ago, Hurricane Irene made landfall along the Eastern Coastline, causing over $10.5 billion dollars in damage. Here in Vermont, the home state of Social Grocery, many towns, businesses, and people are still cleaning up the mess it left behind. Our parent company, MyWebGrocer, took a look at its online sales data and found that many consumers were stocking up prior to Hurricane Irene”s landfall. So, we give you our “Preparing for Hurricane Irene” infographic.

(click image for a larger version.)

 

Questions? Concerns? Let us know! We”re listening: Facebook || Twitter || Email

4 not-so-traditional apple recipes

It”s October have you gone apple picking yet?

This post is for all of us who have a bag full of apples sitting in the kitchen waiting to be used. I mean, you can only have so much apple pie before it starts to get boring, am I right?

Don”t get me wrong, I love a traditional home-cooked meal. Who doesn”t? But sometimes we have to step out of the box. This fall season is the perfect time for a little apple craziness! “An apple a day” just got a whole new meaning.

 

BACON-APPLE-JALAPENO POP ”EMS

Bacon-Apple-Jalapeno Pop ''Ems

This recipe from ErinCooks.com (originally from the Food Network”s Aarti Sequeira) are essentially jalapeno halves, filled with an apple-scallion cream cheese mixture and wrapped with bacon. Really, what”s not to love? These are perfect appetizers for entertaining, football games, or even just as a snack. A great spin off the original jalapeno popper!

 

BEER BATTERED APPLE RINGS

Beer Battered Apple Rings

Onion rings are so last year. Fried apple is where it”s at. Battered in beer. Topped with powdered sugar and caramel sauce for a last kick. This recipe from Foodiddy.com uses granny smith apples, but I wonder how different the taste would be with other varieties. Or even switch from a pale ale beer to a hard cider or fruit ale? The possibilities are endless!

 

APPLE-BASIL MOJITOS

Apple-Basil Mojitos

Tired of the same old hard cider and appletini trends? Go for something fun — like these apple-basil mojitos, for instance. Plus, these can be enjoyed in both non-alcoholic and rum-spiked forms. A real crowd-pleaser! Thank you CheekyKitchen.com for this great treat (also, those polka dot glasses are adorable).

 

SAUSAGE APPLE OVERNIGHT BREAKFAST CASSEROLE

Sausage Apple Overnight Breakfast Casserole

Kiss plain breakfast casseroles goodbye. This bake, loaded with egg, sausage, bread, apples and cheese is delicious served piping hot and drizzled with your favorite maple syrup (Vermont Grade A Dark Amber, anyone?). RealMomKitchen.com knows how to keep this girl happy — sweet, savory and tart all in one for my favorite meal of the day. Definitely a winner!

 

Have an appetite for more? Visit the U.S. Apple Association”s recipe section for some great dishes.

 

What”s your favorite apple recipe? Share with us!

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Hackathon at MyWebGrocer–Live Streaming

Talk about one cool event– our parent company, MyWebGrocer, is hosting Vermont”s FIRST 24 hour hackathon. Contestants have been registering over the last few months, and now tonight at 7pm EST, they will begin their overnight coding session.

So, what does this mean? Contestants have 24 hours to build any program or app they want using MyWebGrocer”s API (in non techy terms, they can use any of the code that MyWebGrocer uses for their web and mobile apps.)

Then, tomorrow, contestants will present what they”ve built to a panel of judges. First place will receive $5,000! Second and third places will receive $3,000 and $2,000 respectively.

Want to watch the fun? Check out our live streaming cam on UStream:


Live Video streaming by Ustream

Good luck to all of our talented contestants! We can”t wait to see what you present tomorrow!

Goodnight Irene, Good Morning Vermont Recovery Efforts

Hurricane Irene may have run off, but she certainly left a path of destruction behind.

As most of you may already know, the Social Grocery offices are based in Vermont. While we lucked out from the storm, our neighbors and friends south of us were not so lucky. Our beautiful state has been severely hurt in some areas — towns were under water, roads washed out, bridges destroyed (or completely torn off) and some of our community members lives have been lost. It”s hard to take in, let alone see.

Moving past the initial shock of the storm”s great impact — the worst flooding the state has seen in a century — it”s time to focus on rebuilding. “Okay, a terrible thing has happened. Now how can I help make a difference?” has been the question on many minds, and luckily there has been a tremendous amount of response (#VTResponse) to help those affected.

 

Where does that leave you? Here are some options:

If you are in the Vermont area, there are many efforts to take part in. Local communities are coming together, starting food drives and donation funds for organizations such as The Vermont Foodbank, The American Red Cross of Vermont & The New Hampshire Valley, The VT Irene Flood Relief Fund, and many more.

If you are interested in donating food, some items recommended by the Vermont Foodbank include:

In addition to donations, there is a large need for volunteers. If you are able to give your time, please check out sites such as VTResponse.com, Montpelier Alive, Vermont Flooding 2011 and others.

 

If you are not in the area, there are still ways to help! Here are a few ways to get involved on the cause:

By texting FOODNOW to 52000 you can make a $10 donation to the Vermont Foodbank — the Foodbank will take that donation and turn it into a $60 contribution for Vermont families. This is an amazing way to help provide groceries for those in need.

A local company, Independent Vermont Clothing, has created an “I”M WITH VT” t-shirt to help support recovery efforts within the state. All of the profits, around $15 per shirt, benefit the efforts of the Red Cross. The shirts are currently available for pre-order and will be printed on September 15th. In addition, you can make the graphic your profile picture (like many of us have already!) to help spread awareness via Facebook, Twitter, etc.

 

If you are not able to make a $ contribution, there is another option: spread the word! Share these links with family and friends, as well as your local communities. Get the awareness out there. We are confident that Vermont will be able to rebuild, especially with the help and support from outside communities.

 

To all of those affected by Hurricane Irene on the East Coast, our thoughts are with you. As hurricane season is not over and word of another comes about, please take precaution. You never know what could arise, and it is best to always be prepared for the worst.

 

Stay safe and best wishes!

The Social Grocery Team

 

[LIVE] Hurricane Irene Aftermath at Social Grocery Office in Vermont.

Here”s a live stream of the river outside our Social Grocery office at the Champlain Mill in Winooski, VT.   It”s currently in major flood stage and suppose to crest at 24ft, which is 14 ft above flood stage.

UPDATE: Our battery finally died on our iPad streaming the river.  We”ll bring it back online tomorrow if there”s interest.

UPDATE 2: We”ve added an archive version below of our live stream.  Enjoy.


Live Video streaming by Ustream